PRAWN OMELET:
Prawns...............200 gms
Eggs.................... 3
Water................. 1/3 cup
Salt..................... to taste
Pepper............... 1/2 teasp.
Cornflour........... 1/2 tbsp.
1.Wash the prawns & open them from the middle like a butterfly.
2.Wipe dry & place on the plate.
3.Mix the remaining ingredients to make the seasoning.
4.Pour it over the prawns & steam for 10 mins.
5.Bake in a preheated oven till golden brown.
6.Prawn omelet is ready to serve.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment