KHATTEY ALOO:
Potatoes.............4-5
Corriander leaves.....1 bunch(finely chopped)
Green chillies............. 3-4
Tamarind paste......... 1 cup
Brown sugar............... 1 tbsp.
Crushed red chillies... 1 teasp.
Chaat masala.............. 1 teasp.
Salt............................... to taste
Zeera(grounded)........ 1 teasp.
1.Boil potatoes,peel them and cut them in cubes.
2.Place a pan on fire put tamarind paste in it add brown sugar,crushed red chillies,chaat masala,zeera powder and salt in it.
3.Cook for few minutes then add potatoes,green chillies and corriander leaves in it.
4.Khattey aloo is ready to serve.
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